Farmer's market demonstration
Kelly Myers and Kathryn Yeomans, Nostrana's chefs de cuisine will be at the Portland Farmer's Market (at PSU) this Saturday (June 9) at 10am.
They are planning on having a very interactive demonstration. Kelly and Kathryn will chose a variety of produce and meats from local vendors for the stage and then have the audience choose what they should work with to create a tasty pasta--just like opening the refrigerator.
Hope to see you there!
They are planning on having a very interactive demonstration. Kelly and Kathryn will chose a variety of produce and meats from local vendors for the stage and then have the audience choose what they should work with to create a tasty pasta--just like opening the refrigerator.
Hope to see you there!

2 Comments:
We've caught your spring food demos the last two years and your results have been outstanding and memorable. You mentioned posting recipes from today's demo -- where exactly will we find them? Thanks very much for sharing both your enthusiasm and detail with us.
Watch for the recipe here on the blog. Thanks for the feedback!
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